KAAS DAMES

NETHERLANDS

WEBSITE | YOUTUBE | FACEBOOK

Kaas Dames Garlic and Nettle Gouda is a unique Dutch cheese made from pasteurized cow''s milk, aged for 60 to 90 days. Infused with garlic and nettle, this cheese offers a creamy texture and a distinctive flavor profile, balancing zesty undertones with grassy notes. It is rooted in the rich tradition of Gouda cheese-making, and its versatility makes it a great addition to cheese boards or gourmet dishes.