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Meet MontAmoré: A Sweet, Tangy Wisconsin Cheddar for Your Next Cheese Board
Some cheeses belong on a board; others earn their keep in a skillet. MontAmoré Cheddar makes a good case for both. After a snowy day near Wolf Creek or a summer walk along the San Juan River, its sweet, tangy bite is an easy pleasure. But before you tuck it into a sandwich, take a small piece on its own: there's more going on than the word cheddar suggests.
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