Rocking W
| Rocking W Garlic & Chive Jack is a Farmstead Artisan Monterey Jack cheese from Webb Dairy in Olathe, Colorado, made from pasteurized whole cow's milk and vegetable rennet. The milk is processed within 24 hours of milking, ensuring freshness and quality. The semi-soft, high-moisture cheese features a creamy yet slightly crumbly texture with a mild, buttery Jack flavor enhanced by natural garlic and chives. Aged 1-3 months, it is produced on a closed-loop family farm that grows cow feed on-site. The cheese pairs well with rosé, Merlot, wheat IPA, and serves in crackers, quesadillas, mashed potatoes, and soups. | |
| Country | United States of America |
| Milk | Cow |
| Rennet | Vegetarian |
| Heat Treatment | Pasteurized |
| Texture Profile | Semi-soft, Open Texture, Pliable |
| Flavor Profile | Savory, Allium, Buttery, Lactic |
| Wine Pairings | Rosé, Sauvignon Blanc, Merlot, Chardonnay |
| Beer Pairings: | Wheat IPA, Pale Ale, Pilsner |
| Food Pairings: | Crackers, Quesadillas, Mashed Potatoes, Soups, Honey |
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ROCKING W