CHEESES / BLUE / MAYTAG BLUE

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Maytag
Blue
MAYTAG BLUE

pronounced "may-tag"

Maytag Blue, a hallmark of American cheese excellence, emerged from the Maytag family's dairy dreams dating back to 1941. Born from Elmer Maytag's support for his sons' farming aspirations, this sweet and nutty blue cheese has endured as an iconic achievement in the world of cheesemaking. Perfect on a plate or in dressings, Maytag Blue continues to captivate with its rich flavors and history.

Country USA
Milk Pasteurized Cow
Rennet Vegetarian

USA

"Award-Winning, Traditionally-Handcrafted Blue Cheese"

https://maytagdairyfarms.com/