Murray's Mild Yellow Cheddar is a quintessential young Wisconsin Cheddar, aged for under two months. Crafted from pure Wisconsin milk with no additives, it's a reliable staple selected by Murray's for its consistent quality. With its smooth texture, vibrant orange hue, and mild, slightly tangy flavor, this cheese is perfect for snacking or cooking. A versatile option that pairs well with young red wines, lagers, and more.

Country	USA
Milk	Pasteurized Cow
Rennet	Vegetarian

USA

"Murray's offers so much more than great cheese. Fun and informative classes and cheese-forward catering. Interactive guides about beverage pairing and vocab. We even operate our own cheese caves in NYC. There's something to discover for every cheese lover."

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