Old Chatham 6 Month Gouda, crafted by Old Chatham Sheepherding Company in New York''s Hudson Valley, is a unique cheese blend of pasteurized cow, goat, and sheep milk. Aged for six months, it boasts a rich, creamy texture with a firm yet slightly crumbly bite, offering robust, nutty, and subtly sweet flavors. The cheese is versatile, pairs well with fruits, charcuterie, and wines, and exemplifies American artisanal mastery, supported by sustainable and humane practices.